Broccoli/Cauliflower steaks

Ingredients:

• Broccoli/Cauliflower Head – cut down from top of head to the base, slices of ½ in or more.
• Olive oil
• Seasoning (depends on the flavoring you desire, whether its garlic, seasonal, or steak flavor)

Directions:

1. Cut for vegetable as such, and light spread olive oil on both sides.
2. Place seasoning on vegetable
3. Place on grill, and cook till you get a little brown, then flip. End result should look like: