Monday, July 9, 2012

Cucumber Salad in Vinegar






Ingredients
3-5 persian cucumbers (with peel) (or regular cucumbers without peel or "striped")
1 red onion
1/2 c. white vinegar

1/2 c. water
1/3 c. sugar
dash of salt and pepper


Directions
Slice onions and cucumber very thin slices & place in shallow dish.
Stir together vinegar, water, sugar, salt, pepper and pour over onions and cucumber.
Cover and marinate at least an hour.
The longer this sits, the tastier it gets.
May be made a day ahead.

Makes about 6 servings.
(For more servings just add more cucumber and onion.)

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