Smashed Garlic and Dill Potatoes

Ingredients

• 2 1/2 pounds red potatoes
• 4 ounces cream cheese, softened
• 1/4 cup milk
• 1/4 cup butter, softened
• 1 1/2 teaspoons Spice Islands® Dried Dill Weed
• 1 teaspoon Spice Islands® Sea Salt
• 1/2 teaspoon thyme leaves
• 1/2 teaspoon Spice Islands® Garlic Powder
• 1/4 teaspoon Spice Islands® White Pepper, Ground

Directions

1. Cut potatoes into 2-inch chunks and place in a large saucepan filled with water. Cover pan and bring to a boil. Cook 20 to 25 minutes until potatoes are soft.
2. Drain potatoes and add remaining ingredients. Smash potatoes until well blended. Serve immediately.

Recipe found at: http://allrecipes.com/recipe/smashed-garlic-and-dill-potatoes/detail.aspx