Ingredients
- Peel, core, and cut 1/4 pineapple into small pieces.
- Toss with 3 thinly sliced celery stalks, 1/4 thinly sliced red onion, 1 sliced scallion, juice of 1 lime, 1/4 cup coarsely chopped roasted skin-on peanuts, and 2 teaspoons vegetable oil.
Directions
Season with kosher salt and freshly ground black pepper.
Read More http://www.bonappetit.com/recipes/2013/02/pineapple-celery-slaw#ixzz2LSCYhjpZ
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