1 banana, mashed or cut into chunks (frozen bananas will create a colder smoothie)
1/2 cup yogurt (I used Vanilla Goat Yogurt)
¼ cup all-natural peanut butter
¼ teaspoon ground cinnamon
big pinch freshly grated nutmeg
2 tablespoon chia seeds (optional)
1 ½ cups cold almond milk
Directions
Combine all ingredients in a blender and blend until smooth. Serve immediately. It’s that easy!
Recipe found at: http://joythebaker.com/2013/03/peanut-butter-banana-smoothie/
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