Lavender Roasted Onions Recipe

Ingredients: 

• 2 medium onions
• A pinch of dried lavender
• ½ tbsp fresh chopped thyme
• ¾ tbsp olive oil
• Salt and pepper 

Directions: 

• Pre-heat oven to 400 degrees
• Peel and then cut each onion into wedges, keeping the root end intact. Place the onion wedges on a baking sheet. Sprinkle lavender, thyme, salt and pepper over the onions. Drizzle olive oil and toss everything to coat.
• Roast in the oven for about 10 minutes or till the onions are brown and crisp on the edges. 

Recipe found at: http://www.veggiebelly.com/2009/07/lavender-roasted-onions.html