Ingredients
1/2 C freshly squeezed orange juice
1 T cashew nut butter (or any nut butter you prefer)
1/2 chopped red onion
1" chunk of peeled fresh ginger (add more or less depending on your taste for ginger)2 large carrots peeled and chopped
Methods/steps
1) Simply add all the ingredients (starting with the oj first) into a high speed blender2) Blend until the texture is smooth and creamy
If you wanted it slightly warmed up, you could always leave the blender on for longer and that will heat up the soup gently or alternatively you could heat up in a pan as with regular soups.
Recipes: http://www.rawfoodrecipes.com/recipes/raw-loulous-carrot-orange-and-ginger-soup.html
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